Cheesy Chicken Monterey
A bed of rice looks even more appetizing when topped with chicken and shredded cheese—this easy Chicken Monterey recipe is a great way to turn Knorr® Rice Sides™ Chicken Flavor into a fantastic meal.
Nutritional Information
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Nutritional Information
Serving Size 1 serving | |
Amount Per Serving | |
Calories | 510 |
Calories from Fat | 130 |
Total Fat | 14 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 100 mg |
Sodium | 1250 mg |
Total Carbs | 50 g |
Dietary Fiber | 6 g |
Sugars | 5 g |
Protein | 40 g |
Vitamin A | -1 IU |
Vitamin C | 10 % |
Calcium | 25 % |
Iron | 15 % |
- Recipe Serves4
- Preparation Time10 min
- Cooking Time10 min
Ingredients
- 1 package Knorr® Rice Sides™ - Chicken flavor
- 1 can (11 oz.) corn, drained
- 1 can (11 oz.) black beans, rinsed and drained
- 1 can (4 oz.) green chilies, undrained
- 1 lb. boneless, skinless chicken breasts, thinly sliced
- 1 cup shredded Monterey Jack cheese
Directions
- Prepare Knorr® Rice Sides™ - Chicken flavor according to package directions. Stir in corn, beans and chilies.
- Meanwhile, heat 1 tablespoon vegetable oil in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 4 minutes.
- Arrange Rice mixture on serving platter, then top with chicken and cheese.
- Tip: Leftovers? For a great next day lunch, make Cheesy Chicken Monterey Burritos by wrapping the recipe in tortillas.
Cost per recipe*: $11.28
Cost per serving*: $2.82
*Based on average retail prices at national supermarkets.